Rachael Ray Cookware

This dish is great. I like the fact that I have to break my Linguini noodles, where you eat often. I use it for chili, minced Browning, soups. I never had a problem. I use it often. The dough does not stick together because there is so much space in the pot. I also bought one for my mother. I have this year and 12 in the stove that is fabulous. I highly recommend this dish!

Rachael Ray 8-Quart Hard-Anodized Covered Oval Pasta Pot